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1993-01-04
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Newsgroups: rec.food.recipes
Distribution: world
From: odell@oasys.dt.navy.mil (Bernard O'Dell)
Date: 12 Dec 91 12:00:22 GMT
Subject: DRINK: Healthy Egg Nog
References: <kka7o6INNab4@mthvax.cs.miami.edu>
Reply-To: odell@oasys.dt.navy.mil (Bernard O'Dell)
Summary: orig. subject: Re: REQUEST: Egg Nog
Archive-Name: recipes/drink/healthy-egg-nog
Keywords: recipe drink healthy egg nog
Followup-To: rec.food.drink
Organization: David Taylor Research Center, Bethesda, MD
Approved: aem@mthvax.cs.miami.edu
In rec.food.recipes, yemei@leland.stanford.edu (Amy Lee) writes:
>I haven't seen a request or recipe for this yet, and I apologize if I
>just happened to miss it. Does anyone have a recipe for good egg nog?
>Something quick and easy to make (I'm a resident assistant in a dorm
>and would like to put something quick together for a study break that
>is coming up). Thanks!
Amy--
Here's one recipe for a "Healthy" Egg Nog
1/2 cup egg substitute
3 tablespoons sugar
1 can (13-ounce) evaporated skim milk
3/4 cup skim milk
1 teaspoon vanilla
1 teaspoon rum flavoring (or use 3 ounces of rum or sherry)
nutmeg
Whip egg substitute and sugar together, combine with the two
kinds of milk, vanilla, and rum flavoring (or rum or sherry). Mix Well
Chill. The flavor is enhanced by chilling overnight
serve sprinkled with nutmeg
makes 6 servings
Nutrition info
100 calories 0.2 grams fat 2% calories from fat
Adapted from "The New American Diet"
Bern O'Dell